Bracati2960
You might be correct. I don't want to hi-jack BBDAWG's thread but the flush instructions I received were to run the engines in the water for about 5 minutes to insure that the thermostats are open, then turn off the engines, connect the fresh water hose to the transom inlets, turn on the hose and start the engines and run for about 5-10 minutes with the fresh water running, then turn off the engines and then turn off the fresh water. This is the method I have been using for 18 months.
I do know that if you leave the caps off of the transom fresh water inlets, that NO water gets into the engine. I learned that the hard way when I left the dock one day without replacing the caps. I traveled about 1000 yards when the engine over-heat alarms sounded.
If you learn anything else about the fresh water flush procedure, please let me know.